Menu for pick up Friday 10/23

TUna noodle casserole

baked pasta with homemade cream of mushroom sauce, veggies and tuna

Turkey meatball subs

turkey meatballs in tomato sauce, with rolls and cheese for serving

Moroccan vegetable stew

spiced vegetable stew with butternut squash, carrots and chickpeas, served with couscous (vegan)

pumpkin french toast bake

Shakshouka kit

pumpkin french toast casserole (vegetarian)

spicy tomato and pepper sauce with eggs and feta, served with flatbread (vegetarian)

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